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List of Cookbooks



The Philippine Cookbook
by Reynaldo G. Alejandro

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Filipino Cuisine : Recipes from the Islands
(Red Crane Cookbook Series)

by Gerry G. Gelle, Michael O'Shaughnessy (Photographer)

Book Description
A comprehensive presentation is given of all the regional styles of cooking from the island nation of the Philippines. All of the cultural influences that make up this country are presented in the cooking, including Asian, Spanish, Muslim, Portuguese, Mexican, and, of course, Filipino.

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Pacific Crossings : A Philippine Cookbook
by Lily Gamboa O'Boyle, Bill McConnell (Photographer)

Reviews
L.A. Times
"In 1988, O'Boyle produced a stunning book, photographed in the islands, called "Philippine Hospitality". This year she has come up with a sequel, "Pacific Crossings". The new book highlights the work of 10 contemporary Filipino chefs".
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Dallas Morning News

"Huntington's in the Westin Galleria recently hosted a tasting of modern Philippine dishes from the new "Pacific Crossings" cookbook by Lily Gamboa O'Boyle. The dishes went over so well that Chef Chris LaLonde is offering them as occasional specials to give more Dallasites the chance to taste them".

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Philippine Recipes Made Easy
by Violeta A. Noriega

Customer Comments
A reader from Seattle, WA, 04/10/98
Recipes are accurate and well written;results are good.the recipes in this book are true to the foods I grew up on. Using the recipes as written will produce good results. Mrs. Noriega has avoided (thankfully) sensationalizing the recipes.

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